Once again, I made it to Denver's infamous Buckhorn Exchange, known for their wild game and rustic history. Their food and service are always exceptional. It's still, hands down, the best food and ambiance in Denver!
From L-to-R: Ryan, Angela, Jenny, Meagan, & Kristi.
Does Ryan remind anyone else of Tom Skweres?
Two well-known booze hounds!
My entree consisted of an 18 oz. dry-aged bison ribeye topped with whipped garlic butter.
I'm so proud of Ryan! He may have actually surpassed Dr. T's record by eating as many different animals as possible during one meal. Ryan consumed elk, bison, duck, rattle snake, alligator, salmon, quail, and Cornish game hen. Wow, that's impressive! Unfortunately Ryan, I have nothing to give you but my undying respect!
Taxidermy central!
Fried alligator tail.
What they don't realize is that a debilitating food coma eagerly awaits them.
Check out the freaky conjoined lambs! Yikes!
Jenny & Meagan split a 1.5 lb. steak. The waiter topped it off with mushrooms, onions, and garlic butter. Yum!
Our waiter created a first-class experience!
From L-to-R: Ryan, Angela, Jenny, Meagan, & Kristi. 
Does Ryan remind anyone else of Tom Skweres?
Two well-known booze hounds!
My entree consisted of an 18 oz. dry-aged bison ribeye topped with whipped garlic butter.
I'm so proud of Ryan! He may have actually surpassed Dr. T's record by eating as many different animals as possible during one meal. Ryan consumed elk, bison, duck, rattle snake, alligator, salmon, quail, and Cornish game hen. Wow, that's impressive! Unfortunately Ryan, I have nothing to give you but my undying respect!
Taxidermy central!
Fried alligator tail.
What they don't realize is that a debilitating food coma eagerly awaits them.
Check out the freaky conjoined lambs! Yikes!
Jenny & Meagan split a 1.5 lb. steak. The waiter topped it off with mushrooms, onions, and garlic butter. Yum!
Our waiter created a first-class experience!
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